Corn Crispbread (Orgran)

Brand

Roma Foods

Size

200g

RRP

$3.95

Price

$3.55

Type:
wheat and gluten free, for coeliacs

Dosage:
The taste of corn to be enjoyed at any time with sweet or savoury toppings.

Constituents:
Ingredients: Maize Meal (75%), Rice Flour, Salt, Emulsifier: Monglyceride from vegetable. Nutrition Information per serve (20g - 4 slices): Energy (274kj), Protein (1.3g), Carbohydrates - Total (14.0g) Sugars (0.2g) Starch (13.9g), Fat - Total (0.1g) Saturated (0g), Dietary Fibre (0.6g), Sodium (<0.1g), Gluten (0g). No Artificial Colours, Flavours or Preservatives. Wheat & Gluten Free. Dairy Free. Egg Free. Yeast Free.

Used For:
A versatile flavourful crispbread that is easier to digest than wheat products and makes the ideal 98% fat free alternative to heavy meals.

About:
Produced on the unspoilt southern peninsula of easter Australia, isolated by thinck untouched bushland, regional green agriculture and clean natural beauty of the nearby rugged coastline. The Orgran plant is also on of the few plants in the world specific Natural Wheat & Gluten Free Corn Crispbreads.